BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20241231T220000Z
DTEND:20250101T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:New Year's Special Dinner @ FWB
DESCRIPTION:Indulge in a chef prepared meal & crafted beverages by Fenton Winery & Brewery!\n\nNew Year's Eve Dinner served 5-8pm\, full Taproom menu & cocktails available all day!\n\n\n\nSPECIAL NEW YEAR'S EVE ENTREES:\n\n-Prime Rib ~ 29\n\n        Slow Roasted served with a Fresh Baked Potato!\n\n \n\n-BBQ Hen Of The Woods ~ 21\n\n        Barbequed Maitake Mushrooms with creamy Curry Sauce. Served with Black Garlic Risotto & Rainbow         Carrots (V)(GF)(DF)\n\n \n\n-Tarragon Lemon Chicken ~ 25\n\n        Lightly breaded Chicken Breast with a Tarragon Lemon Butter Sauce. Served with Black Garlic Risotto &         Rainbow Carrots\n\n \n\n*All Entree's include First Course Chopped Garden Salad w Ranch Dressing\n\n\n\nAdditional A la Carte Offerings:\n\n-Stuffed Fried Squash Blossoms ~ 13\n\n-House Made Macrons ~ 10\n\nEntrees & additional special offerings are while supplies last.\n\nNo reservations needed. If you'd like to make reservations\, please call (810) 373-4194
X-ALT-DESC;FMTTYPE=text/html:<div><strong>Indulge in a chef prepared meal &amp\; crafted beverages by Fenton Winery &amp\; Brewery!</strong></div>\n\n<div><strong>New Year&rsquo\;s Eve Dinner served 5-8pm\, full Taproom menu &amp\; cocktails available all day!</strong></div>\n\n<div><br />\n<u><strong>SPECIAL NEW YEAR&#39\;S EVE ENTREES:</strong></u></div>\n\n<div><span style="color:#FF8C00"><em><strong>-Prime Rib ~ 29</strong></em></span><br />\n&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;Slow Roasted served with a Fresh Baked Potato!<br />\n&nbsp\;</div>\n\n<div><span style="color:#FF8C00"><em><strong>-BBQ Hen Of The Woods ~ 21</strong></em></span><br />\n&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;Barbequed Maitake Mushrooms with creamy Curry Sauce. Served with Black Garlic Risotto &amp\; Rainbow &nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;Carrots (V)(GF)(DF)<br />\n&nbsp\;</div>\n\n<div><span style="color:#FF8C00"><em><strong>-Tarragon Lemon Chicken ~ 25</strong></em></span><br />\n&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;Lightly breaded Chicken Breast with a Tarragon Lemon Butter Sauce. Served with Black Garlic Risotto &amp\; &nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;&nbsp\;Rainbow Carrots<br />\n&nbsp\;</div>\n\n<div>*All Entree&#39\;s include First Course Chopped Garden Salad w Ranch Dressing</div>\n\n<div><br />\nAdditional A la Carte Offerings:<br />\n<span style="color:#FF8C00"><em><strong>-Stuffed Fried Squash Blossoms ~ 13<br />\n-House Made Macrons ~ 10</strong></em></span></div>\n\n<div>Entrees &amp\; additional special offerings are while supplies last.<br />\nNo reservations needed. If you&#39\;d like to make reservations\, please call (810) 373-4194</div>\n
LOCATION:1370 N. Long Lake Rd. Fenton\, MI 48430
UID:e.2606.18816
SEQUENCE:3
DTSTAMP:20260405T183555Z
URL:http://members.flintandgeneseechamber.org/events/details/new-year-s-special-dinner-fwb-18816
END:VEVENT

END:VCALENDAR