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BEGIN:VEVENT
DTSTART:20240614T220000Z
DTEND:20240615T010000Z
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SUMMARY:On the Rocks & Rolled: A Bourbon and Cigar Experience @ Bavarian Inn Restaurant
DESCRIPTION:Indulge in an extraordinary experience at the Bavarian Inn Restaurant with a meticulously curated 4-course dinner\, thoughtfully paired with Maker's Mark bourbons. Our culinary team has crafted each course to complement the distinct flavors of Maker's Mark\, blending innovative techniques with classic pairings for a cohesive and memorable dining adventure. Join us to raise a glass in celebration of fine cuisine and the artistry of Maker's Mark craftsmanship\, creating an unforgettable evening of culinary delights.\n\n \n\nCajun Chicken  touff e Cheesecake complemented with Corn Relish & Pickled Okra (American Culinary Federation Award Winner)\n\nPaired with 1 oz. Maker's Mark Bavarian Inn Private Select Triple B\n\n \n\nDuck Confit Cakes with a Blackberry Bourbon Glaze and Arugula\n\nPaired with 1 oz. Maker's Mark Bavarian Inn Private Select Matriarch 100\n\n \n\nGrilled Ribeye Steak with Roasted Red Pepper Coulis\, Garlic Herb & Cracked Black Pepper Compound Butter\, Bourbon Barley Risotto\, and Grilled Asparagus\n\nPaired with Old Fashioned Cocktail featuring Maker's Mark 46\n\n \n\nBananas for Bourbon Street (American Culinary Federation Award Winner)\n\nPaired with 1 oz. Maker's Mark Cask Strength\n\n \n\nAfter your delightful 4-course dinner\, head outdoors to the Fischer Platz for some entertainment and enjoy a Maker's Mark cigar from Ashes & Ales\, accompanied by a refreshing Maker's Mark Mint Julep. Embrace the laid-back atmosphere as you unwind with friends\, savoring the flavors and creating memorable moments. It's the perfect way to continue the evening after your exceptional meal.\n\n \n\nReservations are required. Cost is $125 per person and includes bourbons\, meal\, cigar\, show\, tax and gratuity.
X-ALT-DESC;FMTTYPE=text/html:<div>Indulge in an extraordinary experience at the Bavarian Inn Restaurant with a meticulously curated 4-course dinner\, thoughtfully paired with Maker&#39\;s Mark bourbons. Our culinary team has crafted each course to complement the distinct flavors of Maker&#39\;s Mark\, blending innovative techniques with classic pairings for a cohesive and memorable dining adventure. Join us to raise a glass in celebration of fine cuisine and the artistry of Maker&#39\;s Mark craftsmanship\, creating an unforgettable evening of culinary delights.</div>\n\n<div>&nbsp\;</div>\n\n<div>Cajun Chicken &Eacute\;touff&eacute\;e Cheesecake complemented with Corn Relish &amp\; Pickled Okra (American Culinary Federation Award Winner)<br />\nPaired with 1 oz. Maker&rsquo\;s Mark Bavarian Inn Private Select Triple B<br />\n&nbsp\;</div>\n\n<div>Duck Confit Cakes with a Blackberry Bourbon Glaze and Arugula<br />\nPaired with 1 oz. Maker&rsquo\;s Mark Bavarian Inn Private Select Matriarch 100</div>\n\n<div>&nbsp\;</div>\n\n<div>Grilled Ribeye Steak with Roasted Red Pepper Coulis\, Garlic Herb &amp\; Cracked Black Pepper Compound Butter\, Bourbon Barley Risotto\, and Grilled Asparagus<br />\nPaired with Old Fashioned Cocktail featuring Maker&rsquo\;s Mark 46</div>\n\n<div>&nbsp\;</div>\n\n<div>Bananas for Bourbon Street (American Culinary Federation Award Winner)<br />\nPaired with 1 oz. Maker&rsquo\;s Mark Cask Strength</div>\n\n<div>&nbsp\;</div>\n\n<div>After your delightful 4-course dinner\, head outdoors to the Fischer Platz for some entertainment and enjoy a Maker&#39\;s Mark cigar from Ashes &amp\; Ales\, accompanied by a refreshing Maker&#39\;s Mark Mint Julep. Embrace the laid-back atmosphere as you unwind with friends\, savoring the flavors and creating memorable moments. It&#39\;s the perfect way to continue the evening after your exceptional meal.</div>\n\n<div>&nbsp\;</div>\n\n<div>Reservations are required. Cost is $125 per person and includes bourbons\, meal\, cigar\, show\, tax and gratuity.</div>\n
LOCATION:713 S. Main St\, Frankenmuth\, Mi 48734
UID:e.2606.18192
SEQUENCE:3
DTSTAMP:20260502T222449Z
URL:https://members.flintandgeneseechamber.org/events/details/on-the-rocks-rolled-a-bourbon-and-cigar-experience-bavarian-inn-restaurant-18192
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