If you own a restaurant, coffee shop, brewery, or other food-based business, join us for a conversation with our restaurant guru John Schmitt to discuss ways to keep your business alive and continue serving customers during the COVID-19 shutdown. We will also cover questions about the SBA Disaster Loan program and options to help your employees.
Printed courtesy of www.flintandgeneseechamber.org/ – Contact the Flint & Genesee Chamber for more information.
519 S. Saginaw St., Ste. 200, Flint, MI 48502 – (810) 600-1404 – memberservices@flintandgenesee.org